Gluten flour features a substantial protein information. It always isn’t used by by itself but when used with bread flour in bread it gives the dough more spring and aids it to rise larger. From time to time it's just called "gluten" or "important wheat gluten". Require a quick gear https://font-typeface94703.blog5.net/69761399/getting-my-bread-quiz-questions-and-answers-to-work