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Everything about Thai taste buds have to this notoriously strong Swedish delicacy

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The fermentation process continues within the can – 'souring' as the Swedes seek advice from it – and ends in a bulging tin of fermented herring. Or rotten fish, as some (improperly) would say. Somewhat remarkably, the ban on surströmming by many business airlines has little or no, if anything https://surstr-mming68024.dreamyblogs.com/29275598/the-ultimate-guide-to-thai-taste-buds-have-to-this-notoriously-strong-swedish-delicacy

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