Burgundy Delicacies Burgundy’s signature dish is beef bourguignon braised in area red wine. Yet another wine-soaked dish, coq au vin is chicken also braised in crimson Burgundy. A local delicacy, escargots à la Bourgogne are oven-cooked snails left in their shell and full of butter, garlic and parsley. I had https://bookmarkoffire.com/story18204125/the-2-minute-rule-for-bike-tours-javea