Go on and get it seasoned with the smoked paprika, chili powder, kosher salt and ground black pepper. You are able to freeze Beijing beef for around three months. You should definitely use an airtight container for instance a freezer ziploc bag. Not just are classified as the Spice Household https://paprika33195.blogmazing.com/30312003/the-smart-trick-of-paprikachilli-that-no-one-is-discussing