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Wheat Dextrin: Characteristics, Functions, and Perks

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Wheat dextrin is a starch derivative produced by the partial hydrolysis of wheat starch. It possesses unique characteristics such as its high solubility in water and its ability to produce gel-like textures. These https://nicolashtje242349.blog-gold.com/48454522/wheat-dextrin-properties-applications-and-benefits

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